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Sweet potato powder

Sweet potato vermicelli, also known as sweet potato starch noodles, is an ancient traditional Han Chinese food. The main ingredient is fresh sweet potato, and it is characterized by its ability to withstand prolonged cooking, its fragrant and delicious taste, and its versatility in cooking. It is a beloved and common food in most parts of China, known for its superior quality and texture.

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Sweet potato vermicelli, also known as sweet potato noodles, is an ancient traditional Han Chinese food. The main ingredient is fresh sweet potato, and it is characterized by its ability to withstand prolonged cooking, its fragrant and delicious taste, and its diverse culinary uses. It is a beloved and common food in most parts of China, known for its superior quality and texture.

Sweet potato vermicelli can be processed using fresh sweet potatoes, first processed into starch and then into vermicelli. It can also be processed directly from starch. There are traditional and modern processing methods. Sweet potatoes contain various nutrients needed by the human body. Every 500 grams of sweet potato provides approximately 635 kilocalories of energy, containing 11.5 grams of protein, 14.5 grams of sugar, 1 gram of fat, 100 milligrams of phosphorus, 90 milligrams of calcium, 2 grams of iron, 0.5 milligrams of carotene, and vitamins B1, B2, C, nicotinic acid, and linoleic acid. The content of vitamin B1 and B2 is 6 times and 3 times higher than that of rice, respectively. Sweet potatoes are particularly rich in lysine, which is lacking in rice and flour, a fact many people are unaware of.

Scientific research shows that eating sweet potatoes will not cause weight gain; on the contrary, it is an ideal weight-loss food. Its calorie content is very low, much lower than that of ordinary rice, so there is no need to worry about weight gain after eating it; instead, it can help with weight loss. Sweet potatoes also contain a substance similar to estrogen, which has a certain effect on protecting the skin and delaying aging.

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